Kona Coffee Macadamia Chunk Cookies Makes: 1 dozen cookies Time: 30 minutes Ingredients 1 tablespoon ground chia seeds (ground...

Tarts are one of my favorite things. They're probably one of your favorite things too. (Who doesn't love them?) I know we'r...

Hi guys. It seems like it's been a while, eh? Sorry! I've been adventuring in Europe for a few weeks with my husband! And while ...

Do you ever want to feel sophisticated, but then you realize you're too lazy for it? You want to make that fancy cocktail with the ...

I'm really excited about this recipe. I've basically been chomping at the bit to share it! I've always loved scones. I think ...

It really is fascinating how your views of the world around you change when you become vegan. When you realize that you are living, br...

Lettuce turnip the beet! Amiright?! Okay, so I saw someone with a cute little canvas grocery bag that said that the other day while I w...

Seitan is one of my favorite vegan options. But it has to be done right––store bought seitan can prove particularly disappointing, althou...

Growing up in the southwest, I didn't fully understand spring until I moved to New England. While we definitely have a real winter in...

Did anyone else know that two of the things that give Irish cream its distinctive taste are cocoa and coffee? I didn't. I never rea...